BabyWhispererForums.com
EAT => Food Allergies => Topic started by: rinajack on January 04, 2008, 07:43:03 am
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Is there milk in batter - like the batter they use to coat fish before deep frying it?
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I don't think so. Usually it's flour and spices.
If it's store bought maybe there's whey though?
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i would check the ingredients.
i know here they use flour,water milk and salt.
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It was from a takeaway shop, so I couldn't check ingredients. I didn't eat it ::)
Oh well, better for my hips anyway ;D
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;D ;D.
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I am pretty sure it would have had milk in it. I will have a quick look to see if I can find out if it usually does for the future.
Kelly
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It would be worth asking in future as it seems that lots of people use just water instead of milk. I found more recipes that just used water than ones that used milk.
Kelly
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I did ask the store, but they don't make the batter, they buy the fish pre battered :P
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I am used to the fish and chip shop that is local, they make their own batter. I have not asked what is in their batter though as James is allergic to fish and wheat so would not matter if it contains milk or not for him.
Kelly