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Offline rinajack

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Quick urgent Question
« on: January 04, 2008, 07:43:03 am »
Is there milk in batter - like the batter they use to coat fish before deep frying it?
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Offline Davka

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Re: Quick urgent Question
« Reply #1 on: January 04, 2008, 08:18:48 am »
I don't think so.  Usually it's flour and spices. 

If it's store bought maybe there's whey though?
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Offline jennyh

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Re: Quick urgent Question
« Reply #2 on: January 04, 2008, 08:28:27 am »
i would check the ingredients.
i know here they use flour,water milk and salt.
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Offline rinajack

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Re: Quick urgent Question
« Reply #3 on: January 04, 2008, 08:45:15 am »
It was from a takeaway shop, so I couldn't check ingredients.  I didn't eat it ::)

Oh well, better for my hips anyway ;D
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Offline jennyh

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Re: Quick urgent Question
« Reply #4 on: January 04, 2008, 08:46:01 am »
 ;D ;D.
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Offline Jimbob

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Re: Quick urgent Question
« Reply #5 on: January 04, 2008, 12:02:57 pm »
I am pretty sure it would have had milk in it. I will have a quick look to see if I can find out if it usually does for the future.

Kelly
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Offline Jimbob

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Re: Quick urgent Question
« Reply #6 on: January 04, 2008, 12:09:56 pm »
It would be worth asking in future as it seems that lots of people use just water instead of milk. I found more recipes that just used water than ones that used milk.

Kelly
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Offline rinajack

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Re: Quick urgent Question
« Reply #7 on: January 04, 2008, 21:00:12 pm »
I did ask the store, but they don't make the batter, they buy the fish pre battered :P
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Offline Jimbob

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Re: Quick urgent Question
« Reply #8 on: January 04, 2008, 21:35:23 pm »
I am used to the fish and chip shop that is local, they make their own batter. I have not asked what is in their batter though as James is allergic to fish and wheat so would not matter if it contains milk or not for him.

Kelly
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