hi there
I am baaack; unfortunately! I discovered this site & helpful thread with DS1 in '06, now DS2, breastfed & 3 months old, has tummy issues too, so here I am. I was anticipating troubles and knew what to look for (mucousy, green poops) and when I saw some mucous I cut out dairy. Then eggs (DS1 was fine with soy but intolerant to dairy & egg); later tested both and they were definitely a problem. I wasn't using much soy but thought it would be safe since DS1 was fine with it. Well, after a sushi night with tons of tofu products (inari, edamame, miso soup) DS2 had a REALLY bad reaction, so I cut out soy completely.
Here's the weird part: for about 2 months,his poops have smelled strongly of vinegar. My pedi wasn't concerned (but I'm not sure how much weight he's giving to the whole MSPI thing anyways) but I was certain it wasn't normal. Well, I've been eating a LOT of peanut butter to make up for fat & protein, and remember reading somewhere that peanuts can be an issue for soy-allergic folks because they're both legumes. 3 days after cutting the peanut out, his poos smell like normal baby poops! yay! But he never reacted as far as mucousy poos go... Anyways, I can totally sub sunflower or almond butter, no biggie, but I was wondering: has anyone had a peanut problem along with the soy? And if so, can you eat beans? Or are all legumes out? I've been avoiding beans because they seem to make DS gassy.
Last question: for those with a soy intolerance, is soy sauce ok? I read on the list that soybean oil & soy lecithin are usually fine...
thanks!
-regina