There is some reduced sodium soy sauce in the sauce I make for it - so to much sodium, right?
I'm never really sure how much is too much - however I think if in doubt then probably best to avoid it - better safe than sorry.
Yesterday:
B: rice crispies and milk, banana, OJ
At CM
S: raisins, cheese cubes, milk
L: chicken sandwich, crisps, grapes, yoghurt, water
S: chocolate bun, water
D: 'crustless' quiche (with courgette, carrot, bacon, onion, potato) - only ate one or two bites, satsuma - didn't offer anything else

Today:
B: rice crispies and milk, OJ
S: 'nakd' mixed berry fruit bar
L: WM pita with ham and cheese, satsuma, some gingerbread man, water
S: raisins, water
D: (IKEA) meatballs with boiled potatoes and gravy, mixed fruit juice pouch, biscuit