Yes its a great job and I really love it. I do say that it has opened my eyes to many of the foods we eat, I kinda look at them in a different way. There will be weeks when my husband and I are at the grocery store and he will pick something up and sometimes I will just look at him and say "we aren't eating that item this week!" The food supply in the United States is pretty darn safe and usually we have nothing to worry about but there are times when thing do happen. But I have been here 4 years now and I think I have seen it all. I test for Salmonella, Listeria, E. coli (the Bad E.coli O157:H7), Anthrax, Mad Cow, you name it we test for quite a lot of stuff. It really opened my eyes while I was pregnant. Especially Listeria - that is one bad little bug you don't want to get while your pregnant! Lisa