Stacy~ thank you! As for beans~ I tried adding them into my salads & then I read that kids that cannot tolerate soy may not be able to tolerate other beans so I stopped (and stopped eating the hummus with garlic I bought since he got fussy the next day ~ but I also ate wheat that day & mushrooms, so who knows what exactly it was). As for the ingredients: 1 bread is from Trader Joe's & it is "Honey Bran Country Bread" & the list is: Wheat flour, Water, Wheat Bran, Cracked Wheat, Potato Flour, Canola Oil, Honey, Molasses, Wheat Gluten, Sugar, Salt, Yeast, Cultured Wheat Starch, (for added freshness), Soy lecithin (which I was told that this & soybean oil were okay as they do not have the protein that babies cannot tolerate, is that right?), Barley flour, enzyme, ascorbic acid. May contain sesame seeds. And the tortilla wraps that I have are: Flour Tortilla with whole wheat (also from Trader Joe's): Enriched unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate (vitamin B1), riboflavin (Vitamin B2), folic acid), water, whole wheat flour, sunflower oil, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, cornstarch), citric acid. So, I don't see any eggs or anything else (outside of the wheat) that it could be. But, like I said, it could have been something else ~ like the hummus with garlic, or mushroom that were on my chicken, or maybe even the Hormel's turkey (they have a new turkey that is with no presv. & the ingredients are fairly simple, so I *think* it is safe). And maybe it was because I ate bread twice that day & then had pasta for dinner? Maybe I'll try some bread today & see what happens! As for the nature food store ~ thank you, I have been trying to eat millet bread & rice bread ~ but I truly cannot get used to either (but I keep trying). Thanks for the tip about the poop~ that helps! His poops haven't truly gone back to the scrambled egg consistency ~ more like a clay-ish look ~ so that helps ~ thnak you... and sometimes there are pieces of green mucous still in there.
Also, I have one more question. You said something about the appearance of blood taking longer ~ with my son he has only had a little bit of blood (oinkish) 2x's ~ since about birth his only symptoms were fussiness (we think), green muscousy poops taht are foul in smell (this is why his ped. wasn't overly concerned, I guess). The 2nd time he had blood is when I did the ellimination diet & no blood since. So, when I say he "reacts" I mean he gets gassy, fussy (which, again, may be due to teething), and has gassy poops that are slightly green & smell "off" & have mucous. So, could that mean that his intolerance isn't "that bad?" If there isn't blood present (but those 2 times) does that mean that he isn't that "hyper sensitive" to it? (I know his ped. did test on his stool ~ & said they came back negative ~ but I am not 100% certain what he tested for as I know he said that they wanted to make sure it wasn't an infection, but I am assuming that he tested for blood since he did suspect that it could have been the MSPI) ~ I'll talk to him more about it at his next check up. Anyway, thank you so much for all of your help! This site is making me feel better about this & maybe I can tough it out (now that I am getting some answers & concrete info). Thank you!
Beth