yup, exactly. once you freeze it you can crumble it fairly easily. we then scramble it the same way as eggs. the technique is more stir-frying, but it comes out like a scrambler. for dylan (9mo) i will shred some veggies (carrot, apple, courgette, etc) then start with heating grated onion in a little oil, adding veg, and then tofu. you can season however you like, and we often finish with a little grated cheese. it is more for him because he doesn't eat egg white yet, but the whole family likes it. x