I though about the meringues - Nigella Lawson has a pavlova that she puts passion fruit all over in her gushy lusty way. With DS only eating yolks we have an abundance of whites around, but don't think I have the right kind of mixer to do a good meringue. I'm crap at anything that is so sensitive like a pavlova!
May try mango and banana mixed together with some passion fruit on it!